Foaming is a common and frustrating issue for many digesters, and diagnosing the cause can feel like an exercise in futility at times. During this 30-minute webinar, we discuss the different sources of foaming issues, common misconceptions and bad practices, and methods for foaming management. We’ll also save time for live Q&A with the process and product specialists to answer your questions.
In this live webinar, featuring industrial pumping problem solvers from the Vaughan Company, you’ll learn:
- The different sources of foaming: Biological, Physical, and Operational
- How common misconceptions and reactions can fail to treat the underlying cause
- How foam suppression using Vaughan’s Foambuster® can alleviate foaming concerns
30 Jun 2020